WHAT’S HAPPENIN’ IN THE HOUSE:
Tonight: HAPPY NEW YEAR!! Welcome back! Here’s hoping you had a great little holiday and are ready to begin the 2025 year with great curling!
Also – an outing before your 9pm game (if you are so inclined) ….
Next Week: I will be extra organized with the swag orders and maybe even have some samples (MAYBE!)….
SWAG: The link to the order form is HERE!
LAUGH OF THE WEEK:
STUFF THAT MAKES US CURL BETTER:
Learn To Curl - Tip #26 - Generating Hit Weight (we may have done this tip already – but it is worth playing again)
RECIPES AROUND THE RINGS:
Hot or cold weather, soup is always the right answer. This quick Korean Hot Pot-inspired soup takes just a few simple ingredients and is both warm and filling, like a hug in a bowl.
INGREDIENTS
- 34 oz Korean Bone Broth
- 1 tsp Ground black pepper
- 1/4 tsp Sea Salt
- 1 package Vermicelli ; soaked in cold water
- 3/4 lb Ribeye ; thinly sliced
- 2 cups Baby bok choi tips
- 1 cup Enoki mushrooms
- 1/2 cup Green onions ; sliced
- 1 cup Kimchi
INSTRUCTIONS
- Heat the broth, black pepper, and salt in a pot over medium heat until it reaches a simmer.
- Turn the heat to low and add in the bok choy. Cook for 1 minute, or until just barely wilted. Remove from the broth and set aside.
- Prepare each serving by placing a handful of vermicelli in the bottom of the bowl and topping with bok choy and ribeye. Pour the hot broth over the ingredients, then top with mushrooms, green onion, and kimchi.
- Serve immediately and enjoy!
NOTES
- You can find pre-sliced ribeye for hot pots in international markets or by special request in the meat department of most grocery stores. Alternatively, you can slice at home by placing the ribeye in the freezer for 15-20 minutes and slicing with a very sharp knife.
- The hot broth will quickly cook the beef in the bowl. You can also dunk the meat into the hot broth in the pot to pre-cook. The meat will cook quickly in the pot and should only need 20-30 seconds in the liquid.
PLAY OF THE WEEK:
Niklas Edin Greatest Curling Shot EVER!
Send me your curling play of the week. What shot was incredible? What did you find amazing during your last game?
I will also share big game play video when I can! i bet the league would love your stories though…..